AS 5013.6-2004
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
View Superseded by
Food microbiology Examination for specific organisms - Campylobacter
Hardcopy , PDF 1 User , PDF 3 Users , PDF 5 Users , PDF 9 Users
English
13-07-2004
21-02-2023
This Standard sets out reference methods for the detection and enumeration of Campylobacter jejuni and Campylobacter coli in meat and poultry.
| Committee |
FT-035
|
| DocumentType |
Standard
|
| ISBN |
0 7337 6024 4
|
| Pages |
11
|
| PublisherName |
Standards Australia
|
| Status |
Superseded
|
| SupersededBy | |
| Supersedes | |
| UnderRevision |
This Standard sets out reference methods for the detection and enumeration of Campylobacter jejuniand Campylobacter coli in meat and poultry. Two procedures are described as follows:(a) A qualitative test using enrichment culture.(b) A quantitative test using a surface spread technique.NOTE: A flow diagram of the examination procedures is shown in Appendix A.
First published as AS 1766.2.13-1991. revised and rdesignated as AS 5013.6-2004.
| AS/NZS 2243.3:2002 | Safety in laboratories Microbiological aspects and containment facilities |
| AS 5013.20-2004 | Food microbiology Preparation of test samples for microbiological examination - Poultry and poultry products |
| AS 1766.5-1994 | |
| AS 1766.1.4-1991 | |
| AS 1766.3.1-1991 | Food microbiology Examination of specific products - Meat and meat products other than poultry |
| AS 5013.7-2004 | Food microbiology Examination of specific products - Eggs and egg products |
| AS 4659.3:2015 | Guide to determining the equivalence of food microbiology test methods Confirmation tests |
Access your standards online with a subscription
-
Simple online access to standards, technical information and regulations.
-
Critical updates of standards and customisable alerts and notifications.
-
Multi-user online standards collection: secure, flexible and cost effective.
Important note : Users cannot be edited or removed once added to your Multi user PDF.