BS 7087-8:1996
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
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Herbs and spices ready for food use Specification for dried ginger (whole and ground)
Hardcopy , PDF
30-06-2008
English
15-03-1996
Committees responsible
Foreword
Specification
1. Scope
2. Definitions
3. Sampling
4. Physical properties
5. Chemical composition
6. Packaging and storage
7. Marking
Appendices
A. Description of whole and ground ginger
B. Preparation of samples for chemical tests
C. Additional information
Tables
1. Chemical composition of ginger, whole and in pieces
2. Chemical composition of ground ginger
3. Levels for trace metals in ginger
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