BS EN ISO 1736:2008
Current
The latest, up-to-date edition.
Dried milk and dried milk products. Determination of fat content. Gravimetric method (Reference method)
Hardcopy , PDF
English
31-12-2008
Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Reagents
6 Apparatus
7 Sampling
8 Preparation of test sample
9 Procedure
10 Calculation and expression of results
11 Precision
12 Test report
Annex A (informative) - Notes on procedures
Annex B (informative) - Alternative procedure using
fat-extraction tubes with siphon or wash-bottle
fittings
Bibliography
Describes the reference method for the determination of the fat content of dried milk and dried milk products.
Committee |
AW/5
|
DevelopmentNote |
Supersedes 97/715734 DC and BS 1743-11(1986). (06/2005) Supersedes BS 1743-11(2000). (01/2009)
|
DocumentType |
Standard
|
Pages |
22
|
PublisherName |
British Standards Institution
|
Status |
Current
|
Supersedes |
Standards | Relationship |
SN EN ISO 1736:2009 | Identical |
NF EN ISO 1736 : 2008 | Identical |
ISO 1736:2008 | Identical |
I.S. EN ISO 1736:2008 | Identical |
EN ISO 1736:2008 | Identical |
DIN EN ISO 1736:2009-03 | Identical |
UNI EN ISO 1736 : 2009 | Identical |
NEN EN ISO 1736 : 2008 | Identical |
NS EN ISO 1736 : 2ED 2008 | Identical |
UNE-EN ISO 1736:2009 | Identical |
NBN EN ISO 1736 : 2008 | Identical |
ISO 707:2008 | Milk and milk products — Guidance on sampling |
ISO 1042:1998 | Laboratory glassware — One-mark volumetric flasks |
ISO 835:2007 | Laboratory glassware — Graduated pipettes |
ISO 4788:2005 | Laboratory glassware — Graduated measuring cylinders |
ISO 8262-3:2005 | Milk products and milk-based foods — Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method) — Part 3: Special cases |
ISO 5725:1986 | Precision of test methods Determination of repeatability and reproducibility for a standard test method by inter-laboratory tests |
ISO 3889:2006 | Milk and milk products — Specification of Mojonnier-type fat extraction flasks |
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