BS ISO 488:2008
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
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Milk. Determination of fat content. Gerber butyrometers
Hardcopy , PDF
28-02-2018
English
30-09-2008
Foreword
Foreword
1 Scope
2 Normative references
3 Types of butyrometer
4 Construction
4.1 Material
4.2 Shape and dimensions
4.3 Neck
4.4 Large bulb
4.5 Graduated tube
4.6 Small bulb
5 Scale and graduations
5.1 Length of scale
5.2 Position of scale
5.3 Basis of scale
5.4 Graduation lines
5.5 Graduation scheme
5.6 Graduation numbers and percentage symbol
5.7 Scale error tolerances
6 Reference temperature
7 Inscriptions
Annex A (informative) - Recommended stoppers
Annex B (informative) - Recommended method for the
determination of scale errors of
butyrometers
Bibliography
Describes the characteristics of seven types of butyrometer for use in the determination of the fat content of whole milk, partly skimmed milk and skimmed milk by the Gerber method specified in ISO 2446.
Committee |
AW/5
|
DevelopmentNote |
Supersedes BS 696-1(1989). (09/2008) Reviewed and confirmed by BSI, March 2012. (02/2012)
|
DocumentType |
Standard
|
Pages |
26
|
PublisherName |
British Standards Institution
|
Status |
Superseded
|
SupersededBy | |
Supersedes |
Standards | Relationship |
ISO 488:2008 | Identical |
ISO 2446:2008 | Milk Determination of fat content |
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