DIN EN ISO 661:2005-11
Current
Current
The latest, up-to-date edition.
Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003); German version EN ISO 661:2005
Amended by
Available format(s)
Hardcopy , PDF
Published date
01-11-2005
Important note : Users cannot be edited or removed once added to your Multi user PDF.| DocumentType |
Standard
|
| Pages |
6
|
| PublisherName |
German Institute for Standardisation (Deutsches Institut für Normung)
|
| Status |
Current
|
| Standards | Relationship |
| UNE-EN ISO 661:2006 | Identical |
| UNI EN ISO 661 : 2005 | Identical |
| BS EN ISO 661:2005 | Identical |
| NF EN ISO 661 : 2005 | Identical |
| ISO 661:2003 | Identical |
| NEN EN ISO 661 : 2005 C11 2008 | Identical |
| I.S. EN ISO 661:2005 | Identical |
| NBN EN ISO 661 : 2005 COR 2006 | Identical |
| NS EN ISO 661 : 2005 AC 2006 | Identical |
| SN EN ISO 661 : 1995 | Identical |
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