EN 15587:2018
Current
The latest, up-to-date edition.
Cereal and cereal products - Determination of Besatz in wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.),triticale (Triticosecale Wittmack spp) and feed barley (Hordeum vulgare L.)
19-12-2018
This European Standard specifies the term Besatz (impurities) and describes methods for the determination of its components. The term Besatz is used as a parameter for certain quality aspects in common wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.), triticale (Triticosecale Wittmack spp) and feed barley (Hordeum vulgare L.).
| Committee |
CEN/TC 338
|
| DocumentType |
Standard
|
| ProductNote |
THIS STANDARD REFERS TO EN ISO 5223
|
| PublisherName |
Comite Europeen de Normalisation
|
| Status |
Current
|
| Supersedes |
| Standards | Relationship |
| UNE-EN 15587:2020 | Identical |
| PN-EN 15587 : 2019 | Identical |
| ONORM EN 15587 : 2019 | Identical |
| NBN EN 15587 : 2008 + A1 2013 | Identical |
| NF EN 15587 : 2009 + A1 2013 | Identical |
| DIN EN 15587:2019-03 | Identical |
| NS-EN 15587:2018 | Identical |
| SS-EN 15587: 2019 | Identical |
| BS EN 15587:2018 | Identical |
| UNI EN 15587:2019 | Identical |
| I.S. EN 15587:2018 | Identical |
| UNE-EN 15587:2008 | Identical |
| NEN-EN 15587:2019 en | Identical |
| SN EN 15587 : 2008 + A1 2013 | Identical |
| DIN EN 15587:2014-02 | Identical |
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