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I.S. EN ISO 11052:2007

Current

Current

The latest, up-to-date edition.

DURUM WHEAT FLOUR AND SEMOLINA - DETERMINATION OF YELLOW PIGMENT CONTENT

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

01-01-2007

For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.

Only cited Standards give presumption of conformance to New Approach Directives/Regulations.


Dates of withdrawal of national standards are available from NSAI.

€33.00
Excluding VAT

1 Scope
2 Normative reference
3 Definition
4 Principle
5 Reagents
6 Apparatus
7 Sampling
8 Preparation of test sample
9 Determination of moisture content
10 Determination of yellow pigment
11 Calculation
12 Precision
13 Test report
Annex A (informative) Results of interlaboratory test
Annex B (informative) Bibliography

Describes a method for determination of the yellow pigment content in durum wheat flour and semolina.

DocumentType
Standard
Pages
12
PublisherName
National Standards Authority of Ireland
Status
Current

Standards Relationship
BS EN ISO 11052:2006 Identical
UNI EN ISO 11052 : 2006 Identical
DIN EN ISO 11052:2006-11 Identical
UNE-EN ISO 11052:2007 Identical
ISO 11052:1994 Identical
EN ISO 11052:2006 Identical

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