I.S. EN ISO 1737:2008
Current
The latest, up-to-date edition.
EVAPORATED MILK AND SWEETENED CONDENSED MILK - DETERMINATION OF FAT CONTENT - GRAVIMETRIC METHOD (REFERENCE METHOD)
Hardcopy , PDF
English
01-01-2008
For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.
Only cited Standards give presumption of conformance to New Approach Directives/Regulations.
Dates of withdrawal of national standards are available from NSAI.
Foreword
Foreword
1 Scope
2 Normative references
3 Term and definitions
4 Principle
5 Reagents
6 Apparatus
7 Sampling
8 Preparation of test sample
8.1 Evaporated milk
8.2 Sweetened condensed milk
9 Procedure
9.1 Test portion
9.2 Blank tests
9.3 Preparation of fat-collecting vessel
9.4 Determination
10 Calculation and expression of results
10.1 Calculation
10.2 Expression of results
11 Precision
11.1 Interlaboratory test
11.2 Repeatability
11.3 Reproducibility
12 Test report
Annex A (informative) - Notes on procedures
Annex B (informative) - Alternative procedure using fat-extraction
tubes with siphon or wash-bottle fittings
Bibliography
Describes the reference method for the determination of the fat content of all types of evaporated milk and sweetened condensed milk (liquid sweetened and unsweetened concentrated milk).
DocumentType |
Standard
|
Pages |
28
|
PublisherName |
National Standards Authority of Ireland
|
Status |
Current
|
Supersedes |
Standards | Relationship |
UNE-EN ISO 1737:2009 | Identical |
SN EN ISO 1737 : 2009 | Identical |
BS EN ISO 1737:2008 | Identical |
NF EN ISO 1737 : 2008 | Identical |
EN ISO 1737:2008 | Identical |
ISO 1737:2008 | Identical |
NS EN ISO 1737 : 2ED 2008 | Identical |
UNI EN ISO 1737 : 2009 | Identical |
DIN EN ISO 1737:2009-03 | Identical |
NEN EN ISO 1737 : 2008 | Identical |
NBN EN ISO 1737 : 2008 | Identical |
ISO 707:2008 | Milk and milk products — Guidance on sampling |
ISO 1042:1998 | Laboratory glassware — One-mark volumetric flasks |
ISO 835:2007 | Laboratory glassware — Graduated pipettes |
ISO 4788:2005 | Laboratory glassware — Graduated measuring cylinders |
ISO 5725:1986 | Precision of test methods Determination of repeatability and reproducibility for a standard test method by inter-laboratory tests |
ISO 3889:2006 | Milk and milk products — Specification of Mojonnier-type fat extraction flasks |
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