ISO 5543:2004
Withdrawn
A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.
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Caseins and caseinates — Determination of fat content — Gravimetric method (Reference method)
Hardcopy , PDF
English, French
25-11-2004
09-04-2025
ISO 5543|IDF 127:2004 specifies the reference method for the determination of the fat content of all types of caseins and caseinates.
| Committee |
ISO/TC 34/SC 5
|
| DevelopmentNote |
Supersedes ISO/DIS 5543 (11/2004) Also numbered as IDF 127 (12/2004)
|
| DocumentType |
Standard
|
| Pages |
14
|
| PublisherName |
International Organization for Standardization
|
| Status |
Withdrawn
|
| SupersededBy | |
| Supersedes |
| Standards | Relationship |
| PN ISO 5543 : 2009 | Identical |
| BS ISO 5543:2004 | Identical |
| NF ISO 5543 : 2008 | Identical |
| BS 6248-10:1986 | Identical |
| NFV 04 382 : LATEST | Identical |
A newer version of this standard is available.