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ISO 6322-3:1989

Current

Current

The latest, up-to-date edition.

Storage of cereals and pulses Part 3: Control of attack by pests

Available format(s)

Hardcopy , PDF , PDF 3 Users , PDF 5 Users , PDF 9 Users

Language(s)

English, French

Published date

15-06-1989

Gives guidance in means of controlling attack by vertebrate and invertebrate pests. It shows onset of infestation, factors affecting insect and mite development, heating of grain caused by insects and mites, prevention and control of insect and mite infestation. An informative annex A gives limiting and optimum conditions for increase in populations of 23 insect and mite pests.

DevelopmentNote
Also numbered as BS 6279-3(1990) (09/2005)
DocumentType
Standard
Pages
6
PublisherName
International Organization for Standardization
Status
Current
Supersedes

Standards Relationship
SAC GB/T 29402-3 : 2012 Identical
BIS IS 11816-3 : 1986(R2000) Identical
PN ISO 6322-3 : 2001 Identical
UNI ISO 6322-3 : 1984 Identical
BS 6279-3:1982 Identical

10/30196955 DC : 0 BS ISO 7970 - WHEAT (TRITICUM AESTIVUM L.) - SPECIFICATION
17/30303052 DC : 0 BS ISO 19942 - MAIZE (ZEA MAYS L.) - SPECIFICATION
ISO 6322-2:2000 Storage of cereals and pulses — Part 2: Practical recommendations
09/30178433 DC : 0 BS ISO 7301 - RICE - SPECIFICATION
BS 6279-2:2001 Storage of cereals and pulses Practical recommendations
BS 7274(2000) : 2000 WHEAT (TRITICUM AESTIVUM L.) - SPECIFICATION
BS 6279-2:1982 Storage of cereals and pulses Code of practice for the storage of cereals and pulses
BS 6279-1:1982 Storage of cereals and pulses Guide to particular problems encountered in the storage of cereals and pulses
UNI ISO 7301 : 2013 RICE - SPECIFICATION
ISO 7301:2011 Rice Specification
BS ISO 7301:2011 Rice. Specification
NF ISO 6322-2 : 2000 STORAGE OF CEREALS AND PULSES - PART 2: PRACTICAL RECOMMENDATIONS

ISO 6639-3:1986 Cereals and pulses — Determination of hidden insect infestation — Part 3: Reference method
ISO 605:1977 Pulses Methods of test
ISO 6322-2:1981 Storage of cereals and pulses — Part 2: Essential requirements
ISO 6639-4:1987 Cereals and pulses — Determination of hidden insect infestation — Part 4: Rapid methods
ISO 6639-2:1986 Cereals and pulses — Determination of hidden insect infestation — Part 2: Sampling
ISO 6322-1:1981 Storage of cereals and pulses Part 1: General considerations in keeping cereals
ISO 6639-1:1986 Cereals and pulses — Determination of hidden insect infestation — Part 1: General principles

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