MIL-STD-3041 Base Document:2013
NA
Status of Standard is Unknown
REQUIREMENTS FOR FOOD AND WATER RISK ASSESSMENTS (FWRA)
English
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FOREWORD
1. SCOPE
2. APPLICABLE DOCUMENTS
3. DEFINITIONS
4. GENERAL REQUIREMENTS
5. DETAILED REQUIREMENTS
6. NOTES
APPENDIX A - FOOD AND WATER RISK ASSESSMENT
CHECKLIST REQUIREMENTS
CONCLUDING MATERIAL
Determines requirements related to assessing the food protection risk of commercial food establishments, Forward Operating Bases (FOBs), foreign dining facilities, and feeding locations supporting military operations and exercises.
| Committee |
FSC 89GP
|
| DocumentType |
Standard
|
| Pages |
33
|
| PublisherName |
US Military Specs/Standards/Handbooks
|
| Status |
NA
|
| MIL-HDBK-3041 Base Document:2013 | GUIDELINES FOR CONDUCTING FOOD AND WATER RISK ASSESSMENTS (FWRA) |
| CFR 21(PTS100-169) : 0 | FOOD AND DRUGS - FOOD AND DRUG ADMINISTRATION, CHAPTER 1 DEPARTMENT OF HEALTH AND HUMAN SERVICES - PARTS 100-169 |
| MIL-HDBK-3041 Base Document:2013 | GUIDELINES FOR CONDUCTING FOOD AND WATER RISK ASSESSMENTS (FWRA) |
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