NEN EN 13208 : 2003 + A1 2010
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The latest, up-to-date edition.
FOOD PROCESSING MACHINERY - VEGETABLE PEELERS - SAFETY AND HYGIENE REQUIREMENTS
Published date
12-01-2013
Publisher
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Describes the safety and hygiene requirements for the design and manufacture of vegetable peelers used in the commercial and institutional catering industry, and in food shops.
| DevelopmentNote |
2003 Edition Re-Issued in June 2010 & incorporates AMD 1 2010. (06/2010)
|
| DocumentType |
Standard
|
| PublisherName |
Netherlands Standards
|
| Status |
Current
|
| Standards | Relationship |
| UNI EN 13208 : 2010 | Identical |
| BS EN 13208 : 2003 | Identical |
| UNE-EN 13208:2004 | Identical |
| EN 13208:2003+A1:2010 | Identical |
| DIN EN 13208:2011-02 | Identical |
| I.S. EN 13208:2003 | Identical |
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