Skip to content
Please enter a keyword to search

  • NF EN ISO 11052 : 2006

    Current The latest, up-to-date edition.

    DURUM WHEAT FLOUR AND SEMOLINA - DETERMINATION OF YELLOW PIGMENT CONTENT

    Available format(s): 

    Language(s): 

    Published date:  12-01-2013

    Publisher:  Association Francaise de Normalisation

    Sorry this product is not available in your region.

    Add To Cart

    Table of Contents - (Show below) - (Hide below)

    1 Scope
    2 Normative reference
    3 Definition
    4 Principle
    5 Reagents
    6 Apparatus
    7 Sampling
    8 Preparation of test sample
    9 Determination of moisture content
    10 Determination of yellow pigment
    11 Calculation
    12 Precision
    13 Test report
    Annex A (informative) Results of interlaboratory test
    Annex B (informative) Bibliography

    Abstract - (Show below) - (Hide below)

    Describes a method for determination of the yellow pigment content in durum wheat flour and semolina.

    General Product Information - (Show below) - (Hide below)

    Development Note Indice de classement: V03-724 PR NF EN ISO 11052 April 2006. (04/2006) Supersedes NF ISO 11052. (02/2007)
    Document Type Standard
    Publisher Association Francaise de Normalisation
    Status Current
    Supersedes
    View more information

    • Access your standards online with a subscription

      Features

      • Simple online access to standards, technical information and regulations
      • Critical updates of standards and customisable alerts and notifications
      • Multi - user online standards collection: secure, flexibile and cost effective