NS EN ISO 11052 : 1ED 2006
Current
The latest, up-to-date edition.
DURUM WHEAT FLOUR AND SEMOLINA - DETERMINATION OF YELLOW PIGMENT CONTENT
12-01-2013
1 Scope
2 Normative reference
3 Definition
4 Principle
5 Reagents
6 Apparatus
7 Sampling
8 Preparation of test sample
9 Determination of moisture content
10 Determination of yellow pigment
11 Calculation
12 Precision
13 Test report
Annex A (informative) Results of interlaboratory test
Annex B (informative) Bibliography
Describes a method for determination of the yellow pigment content in durum wheat flour and semolina.
| DocumentType |
Standard
|
| PublisherName |
Norwegian Standards (Norges Standardiseringsforbund)
|
| Status |
Current
|
| Standards | Relationship |
| BS EN ISO 11052:2006 | Identical |
| UNI EN ISO 11052 : 2006 | Identical |
| DIN EN ISO 11052:2006-11 | Identical |
| UNE-EN ISO 11052:2007 | Identical |
| ISO 11052:1994 | Identical |
| EN ISO 11052:2006 | Identical |
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