NSF 52 : 2017
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
View Superseded by
SUPPLEMENTAL FLOORING
Hardcopy , PDF
19-02-2022
English
19-02-2017
1 General
2 Normative references
3 Definitions
4 Materials
5 Design and construction
6 Performance
Annex A (informative) - Food Equipment Joint
Committee
Specifies minimum public health and sanitation requirements for supplemental flooring.
DocumentType |
Standard
|
Pages |
22
|
PublisherName |
NSF International
|
Status |
Superseded
|
SupersededBy | |
Supersedes |
NSF 170 : 2017 | GLOSSARY OF FOOD EQUIPMENT TERMINOLOGY |
A-A-52213 Base Document:1997 | BATH UNIT, PORTABLE, FOUR SHOWERHEADS |
ASTM G 21 : 2015 : REDLINE | Standard Practice for Determining Resistance of Synthetic Polymeric Materials to Fungi |
NSF 170 : 2015 | GLOSSARY OF FOOD EQUIPMENT TERMINOLOGY |
ASTM D 792 : 2013 : REDLINE | Standard Test Methods for Density and Specific Gravity (Relative Density) of Plastics by Displacement |
IEEE/ASTM SI_10-2010 | American National Standard for Metric Practice |
NSF 2 : 2015 | FOOD EQUIPMENT |
ASTM D 638 : 2014 : REDLINE | Standard Test Method for Tensile Properties of Plastics |
Access your standards online with a subscription
Features
-
Simple online access to standards, technical information and regulations.
-
Critical updates of standards and customisable alerts and notifications.
-
Multi-user online standards collection: secure, flexible and cost effective.