UNE-EN 16187:2015
Current
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The latest, up-to-date edition.
Foodstuffs - Determination of fumonisin B1 and fumonisin B2 in processed maize containing foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection after pre-column derivatisation
Available format(s)
Hardcopy , PDF
Language(s)
Spanish, Castilian, English
Published date
16-12-2015
Publisher
Committee |
CTN 34/SC 4
|
DevelopmentNote |
Supersedes UNE EN 13585. (02/2018)
|
DocumentType |
Standard
|
Pages |
22
|
PublisherName |
Asociacion Espanola de Normalizacion
|
Status |
Current
|
Supersedes |
Standards | Relationship |
EN 16187:2015 | Identical |
EN 13585:2001 | Foodstuffs - Determination of fumonisins B1 and B2 in maize - HPLC method with solid phase extraction clean-up |
EN 14352:2004 | Foodstuffs - Determination of fumonisin B1 and B2 in maize based foods - HPLC method with immunoaffinity column clean up |
EN ISO 3696:1995 | Water for analytical laboratory use - Specification and test methods (ISO 3696:1987) |
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