UNI EN ISO 4833-1:2022
Current
Current
The latest, up-to-date edition.
Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 1: Colony count at 30 °C by the pour plate technique
Published date
24-03-2022
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This document specifies a horizontal method for enumeration of microorganisms that are able to grow and form colonies in a solid medium after aerobic incubation at 30 °C.
Committee |
ISO/TC 34
|
DocumentType |
Standard
|
PublisherName |
Ente Nazionale Italiano di Unificazione (UNI)
|
Status |
Current
|
Supersedes |
Standards | Relationship |
ISO 4833-1:2013 | Identical |
EN ISO 4833-1:2013+A1:2022 | Identical |
EN ISO 4833-1:2013 | Identical |
ISO 4833-1:2013/Amd 1:2022 | Identical |
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