BS 1743-11(2000) : 2000
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
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DRIED MILK AND DRIED MILK PRODUCTS - DETERMINATION OF FAT CONTENT - GRAVIMETRIC METHOD (REFERENCE METHOD)
31-12-2008
23-11-2012
Defines the reference method of determining the fat content of dried milk and dried milk products. Applies to dried milk with fat content of 40% (mass fraction) or more, dried partially skimmed, dried whole, dried skimmed milk, dried buttermilk, dried whey, and dried butter serum.
| Committee |
AW/5
|
| DevelopmentNote |
Supersedes 97/715734 DC and BS 1743-11(1986). (06/2005)
|
| DocumentType |
Standard
|
| PublisherName |
British Standards Institution
|
| Status |
Superseded
|
| SupersededBy |
| Standards | Relationship |
| EN ISO 1736:2008 | Identical |
| ISO 1736:2008 | Identical |
| ISO 5725-1:1994 | Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions |
| ISO 707:2008 | Milk and milk products — Guidance on sampling |
| ISO 8262-3:2005 | Milk products and milk-based foods — Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method) — Part 3: Special cases |
| ISO 5725-2:1994 | Accuracy (trueness and precision) of measurement methods and results Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method |
| ISO 5725:1986 | Precision of test methods Determination of repeatability and reproducibility for a standard test method by inter-laboratory tests |
| ISO 3889:2006 | Milk and milk products — Specification of Mojonnier-type fat extraction flasks |
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