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BS EN 453:2014

Current

Current

The latest, up-to-date edition.

Food processing machinery. Dough mixers. Safety and hygiene requirements

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

30-11-2014

€306.17
Excluding VAT

Foreword
Introduction
1 Scope
2 Normative references
3 Terms, definitions and description
4 List of significant hazards
5 Safety and hygiene requirements and/or
  protective measures
6 Verification of safety and hygiene requirements
  and/or measures
7 Information for use
Annex A (normative) - Noise test code for dough
        mixers - Grade 2 of accuracy
Annex B (normative) - Principles of design to ensure
        the cleanability of dough mixers
Annex C (informative) - Method of measuring dust
Bibliography
Annex ZA (informative) - Relationship between
         this European Standard and the
         Essential Requirements of EU Directive
         2006/42/EC

Defines safety and hygiene requirements for the design and manufacture of dough mixers with rotating bowls of capacity greater than or equal to 5 l and less than or equal to 500 l.

Committee
MCE/3/5
DevelopmentNote
Supersedes 94/714055 DC. (09/2005) Supersedes 11/30251965 DC. (11/2014)
DocumentType
Standard
Pages
50
PublisherName
British Standards Institution
Status
Current
Supersedes

1.1 This European Standard specifies safety and hygiene requirements for the design and manufacture of dough mixers with rotating bowls of capacity greater than or equal to 5L 1) and less than or equal to 500L. These dough mixers are used separately or in a line in the food industry and shops (pastry-making, bakeries, confectionery, etc.) for manufacturing of dough by mixing flour, water and other ingredients. These machines can be fed by hand or mechanically. These machines are sometimes used in other industries (e.g. pharmaceutical industry, chemical industry, printing), but hazards related to these uses are not dealt with in this standard. This European Standard deals with all significant hazards, hazardous situations and events relevant to the transport, installation, adjustment, operation, cleaning, maintenance, dismantling, disassembling and scrapping of dough mixers, when they are used as intended and under the conditions of misuse which are reasonably foreseeable by the manufacturer (see Clause4). 1.2 This European Standard does not deal with the following machines: planetary mixers (see EN454 ); continuously fed machines; mixers with stationary vertical bowls; experimental and testing machines under development by the manufacturer; domestic appliances; automatic loading and unloading devices. 1.3 This European Standard is not applicable to machines which are manufactured before its date of publication as a European Standard.

Standards Relationship
UNE-EN 453:2001 Identical
NS EN 453 : 2014 Identical
NBN EN 453 : 2014 Identical
I.S. EN 453:2014 Identical
NF EN 453 : 2015 Identical
SN EN 453 : 2014 Identical
NEN EN 453 : 2014 Identical
DIN EN 453:2015-04 Identical
EN 453:2014 Identical
UNI EN 453 : 2014 Identical

EN 61000-6-1:2007 Electromagnetic compatibility (EMC) - Part 6-1: Generic standards - Immunity for residential, commercial and light-industrial environments
ISO 4871:1996 Acoustics — Declaration and verification of noise emission values of machinery and equipment
CEN/TR 15623:2008 Food processing machinery - Route map - Materials for food area
EN 454:2014 Food processing machinery - Planetary mixers - Safety and hygiene requirements
ISO 14119:2013 Safety of machinery — Interlocking devices associated with guards — Principles for design and selection
ISO 4287:1997 Geometrical Product Specifications (GPS) — Surface texture: Profile method — Terms, definitions and surface texture parameters
ISO 3744:2010 Acoustics Determination of sound power levels and sound energy levels of noise sources using sound pressure Engineering methods for an essentially free field over a reflecting plane
ISO/TR 11688-1:1995 Acoustics Recommended practice for the design of low-noise machinery and equipment Part 1: Planning
EN 1672-1:2014 Food processing machinery - Basic concepts - Part 1: Safety requirements
IEC 60204-1:2016 Safety of machinery - Electrical equipment of machines - Part 1: General requirements
EN 1005-2:2003+A1:2008 Safety of machinery - Human physical performance - Part 2: Manual handling of machinery and component parts of machinery
EN 614-1:2006+A1:2009 Safety of machinery - Ergonomic design principles - Part 1: Terminology and general principles
EN ISO 13857:2008 Safety of machinery - Safety distances to prevent hazard zones being reached by upper and lower limbs (ISO 13857:2008)
ISO 12100:2010 Safety of machinery — General principles for design — Risk assessment and risk reduction
EN ISO 11201:2010 Acoustics - Noise emitted by machinery and equipment - Determination of emission sound pressure levels at a work station and at other specified positions in an essentially free field over a reflecting plane with negligible environmental corrections (ISO 11201:2010)
EN 1672-2:2005+A1:2009 Food processing machinery - Basic concepts - Part 2: Hygiene requirements
IEC 60529:1989+AMD1:1999+AMD2:2013 CSV Degrees of protection provided by enclosures (IP Code)
EN ISO 3744:2010 Acoustics - Determination of sound power levels and sound energy levels of noise sources using sound pressure - Engineering methods for an essentially free field over a reflecting plane (ISO 3744:2010)
EN 953:1997+A1:2009 Safety of machinery - Guards - General requirements for the design and construction of fixed and movable guards
ISO 13857:2008 Safety of machinery Safety distances to prevent hazard zones being reached by upper and lower limbs
IEC 61000-6-1:2016 Electromagnetic compatibility (EMC) - Part 6-1: Generic standards - Immunity standard for residential, commercial and light-industrial environments
EN ISO 14119:2013 Safety of machinery - Interlocking devices associated with guards - Principles for design and selection (ISO 14119:2013)
EN ISO 12100:2010 Safety of machinery - General principles for design - Risk assessment and risk reduction (ISO 12100:2010)
EN ISO 3743-1:2010 Acoustics - Determination of sound power levels and sound energy levels of noise sources using sound pressure - Engineering methods for small movable sources in reverberant fields - Part 1: Comparison method for a hard-walled test room (ISO 3743-1:2010)
EN ISO 13849-1:2015 Safety of machinery - Safety-related parts of control systems - Part 1: General principles for design (ISO 13849-1:2015)
EN ISO 4871:2009 Acoustics - Declaration and verification of noise emission values of machinery and equipment (ISO 4871:1996)
IEC 61310-1:2007 Safety of machinery - Indication, marking and actuation - Part 1: Requirements for visual, acoustic and tactile signals
EN 626-1:1994+A1:2008 Safety of machinery - Reduction of risks to health from hazardous substances emitted by machinery - Part 1: Principles and specifications for machinery manufacturers
EN 1005-3:2002+A1:2008 Safety of machinery - Human physical performance - Part 3: Recommended force limits for machinery operation
EN 60529:1991/AC:2016-12 DEGREES OF PROTECTION PROVIDED BY ENCLOSURES (IP CODE) (IEC 60529 EDITION 2.2 CORRIGENDUM 2:2015)
EN ISO 11688-1:2009 Acoustics - Recommended practice for the design of low-noise machinery and equipment - Part 1: Planning (ISO/TR 11688-1:1995)
ISO 13849-1:2015 Safety of machinery — Safety-related parts of control systems — Part 1: General principles for design
EN 61310-1:2008 Safety of machinery - Indication, marking and actuation - Part 1: Requirements for visual, acoustic and tactile signals
ISO 11201:2010 Acoustics Noise emitted by machinery and equipment Determination of emission sound pressure levels at a work station and at other specified positions in an essentially free field over a reflecting plane with negligible environmental corrections
ISO 3743-1:2010 Acoustics Determination of sound power levels and sound energy levels of noise sources using sound pressure Engineering methods for small movable sources in reverberant fields Part 1: Comparison method for a hard-walled test room
EN 60204-1 : 2006 COR 2010 SAFETY OF MACHINERY - ELECTRICAL EQUIPMENT OF MACHINES - PART 1: GENERAL REQUIREMENTS

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