EN 1186-1:2002
Current
Current
The latest, up-to-date edition.
Materials and articles in contact with foodstuffs - Plastics - Part 1: Guide to the selection of conditions and test methods for overall migration
Published date
17-04-2002
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Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Types of test
5 Food simulants, test media and reagents
6 Selection of food simulates
7 Migration test, substitute test and alternative test
conditions
8 Apparatus
9 Samples and sample geometry
10 Overall migration test methods with fatty food simulants
11 Precision
12 Test reports
Annex A (normative) Characteristics of fatty food simulants
and test media
Annex B (normative) Tolerances on contact times and contact
temperatures applicable to all Parts of this standard
Annex C (informative) Supports and cells
Annex ZA (informative) Relationship of this European Standard
with Council Directive 89/109/EEC and Commission
Directive 90/128/EEC and associates Directives
Bibliography
This part of this European Prestandard provides a guide to the selection of the appropriate conditions and methods of test for the determination of overall migration into food simulants from plastics which are intended to come into contact with foodstuffs.
| Committee |
CEN/TC 194
|
| DevelopmentNote |
Supersedes ENV 1186-1. (06/2002)
|
| DocumentType |
Standard
|
| PublisherName |
Comite Europeen de Normalisation
|
| Status |
Current
|
| Supersedes |
| Standards | Relationship |
| BS EN 1186-1:2002 | Identical |
| UNI EN 1186-1 : 2003 | Identical |
| SN EN 1186-1 : 2002 | Identical |
| NF EN 1186-1 : 2003 | Identical |
| NBN EN 1186-1 : 2002 | Identical |
| NS EN 1186-1 : 1ED 2002 | Identical |
| I.S. EN 1186-1:2002 | Identical |
| DIN EN 1186-1:2002-07 | Identical |
| UNE-EN 1186-1:2002 | Identical |
| NEN EN 1186-1 : 2002 | Identical |
| PN EN 1186-1 : 2005 | Identical |
| I.S. EN 1186-7:2002 | MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - PLASTICS - PART 7: TEST METHODS FOR OVERALL MIGRATION INTO AQUEOUS FOOD SIMULANTS USING A POUCH |
| I.S. EN 1186-12:2002 | MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - PLASTICS - PART 12: TEST METHODS FOR OVERALL MIGRATION AT LOW TEMPERATURES |
| I.S. EN 1186-13:2002 | MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - PLASTICS - PART 13: TEST METHODS FOR OVERALL MIGRATION AT HIGH TEMPERATURES |
| I.S. EN 1186-2:2002 | MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - PLASTICS - PART 2: TEST METHODS FOR OVERALL MIGRATION INTO OLIVE OIL BY TOTAL IMMERSION |
| 06/30151581 DC : 0 | BS EN 1186-14 - MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - PLASTICS - PART 14: TEST METHODS FOR 'SUBSTITUTE TESTS' FOR OVERALL MIGRATION FROM PLASTICS INTENDED TO COME INTO CONTACT WITH FATTY FOODSTUFFS USING TEST MEDIA ISO-OCTANE AND 95% ETHANOL |
| ISO 13302:2003 | Sensory analysis — Methods for assessing modifications to the flavour of foodstuffs due to packaging |
| BS EN 14338:2003 | Paper and board intended to come into contact with foodstuffs. Conditions for determination of migration from paper and board using modified polyphenylene oxide (MPPO) as a simulant |
| UNE-EN 438-1:2016 | High-pressure decorative laminates (HPL) - Sheets based on thermosetting resins (Usually called Laminates) - Part 1: Introduction and general information |
| BS EN 1186-8:2002 | Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration into olive oil by article filling |
| EN 1186-4:2002 | Materials and articles in contact with foodstuffs - Plastics - Part 4: Test methods for overall migration into olive oil by cell |
| EN 1186-11:2002 | Materials and articles in contact with foodstuffs - Plastics - Part 11: Test methods for overall migration into mixtures of C-labelled synthetic triglycerides |
| EN 1186-10:2002 | Materials and articles in contact with foodstuffs - Plastics - Part 10: Test methods for overall migration into olive oil (modified method for use in cases where incomplete extraction of olive oil occurs) |
| EN 1186-9:2002 | Materials and articles in contact with foodstuffs - Plastics - Part 9: Test methods for overall migration into aqueous food simulants by article filling |
| EN 1186-12:2002 | Materials and articles in contact with foodstuffs - Plastics - Part 12: Test methods for overall migration at low temperatures |
| EN 1186-6:2002 | Materials and articles in contact with foodstuffs - Plastics - Part 6: Test methods for overall migration into olive oil using a pouch |
| EN 1186-14:2002 | Materials and articles in contact with foodstuffs - Plastics - Part 14: Test methods for 'substitute tests' for overall migration from plastics intended to come into contact with fatty foodstuffs using test media iso-octane and 95 % ethanol |
| EN 1186-8:2002 | Materials and articles in contact with foodstuffs - Plastics - Part 8: Test methods for overall migration into olive oil by article filling |
| EN 1186-5:2002 | Materials and articles in contact with foodstuffs - Plastics - Part 5: Test methods for overall migration into aqueous food simulants by cell |
| EN 1186-7:2002 | Materials and articles in contact with foodstuffs - Plastics - Part 7: Test methods for overall migration into aqueous food simulants using a pouch |
| DIN EN 14338:2004-03 | Paper and board intended to come into contact with foodstuffs - Conditions for determination of migration from paper and board using modified polyphenylene oxide (MPPO) as a simulant |
| I.S. EN 1186-10:2002 | MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - PLASTICS - PART 10: TEST METHODS FOR OVERALL MIGRATION INTO OLIVE OIL (MODIFIED METHOD FOR USE IN CASES WHERE INCOMPLETE EXTRACTION OF OLIVE OIL OCCURS) |
| 06/30151585 DC : 0 | BS EN 1186-15 - MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - PLASTICS - PART 15: ALTERNATIVE TEST METHODS TO MIGRATION INTO FATTY FOOD SIMULANTS BY RAPID EXTRACTION INTO ISO-OCTANE AND/OR 95% ETHANOL |
| 06/30151576 DC : 0 | BS EN 1186-13 - MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - PLASTICS - PART 13: TEST METHODS FOR OVERALL MIGRATION AT HIGH TEMPERATURES |
| I.S. EN 438-1:2016 | HIGH-PRESSURE DECORATIVE LAMINATES (HPL) - SHEETS BASED ON THERMOSETTING RESINS (USUALLY CALLED LAMINATES) - PART 1: INTRODUCTION AND GENERAL INFORMATION |
| DIN EN 1186-14:2002-12 | Materials and articles in contact with foodstuffs - Plastics - Part 14: Test methods for \'substitute tests\' for overall migration from plastics intended to come into contact with fatty foodstuffs using test media iso-octane and 95 % ethanol |
| DIN EN 1186-13:2002-12 | MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - PLASTICS - PART 13: TEST METHODS FOR OVERALL MIGRATION AT HIGH TEMPERATURES |
| DIN EN 1186-11:2002-12 | MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - PLASTICS - PART 11: TEST METHODS FOR OVERALL MIGRATION INTO MIXTURES OF [14] C-LABELLED SYNTHETIC TRIGLYCERIDES |
| DIN EN 1186-10:2002-12 | Materials and articles in contact with foodstuffs - Plastics - Part 10: Test methods for overall migration into olive oil (modified method for use in case where incomplete extraction of olive oil occurs) |
| DIN EN 1186-15:2002-12 | Materials and articles in contact with foodstuffs - Plastics - Part 15: Alternative test methods to migration into fatty food simulants by rapid extraction into iso-octane and/or 95 % ethanol |
| DIN EN 1186-12:2002-07 | Materials and articles in contact with foodstuffs - Plastics - Part 12: Test methods for overall migration at low temperature |
| I.S. EN 1186-6:2002 | MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - PLASTICS - PART 6: TEST METHODS FOR OVERALL MIGRATION INTO OLIVE OIL USING A POUCH |
| I.S. EN 1186-5:2002 | MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - PLASTICS - PART 5: TEST METHODS FOR OVERALL MIGRATION INTO AQUEOUS FOOD SIMULANTS BY CELL |
| I.S. EN 1186-11:2002 | MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - PLASTICS - PART 11: TEST METHODS FOR OVERALL MIGRATION INTO MIXTURES OF C-LABELLED SYNTHETIC TRIGLYCERIDES |
| UNI EN 15519 : 2008 | PAPER AND BOARD INTENDED TO COME INTO CONTACT WITH FOODSTUFFS - PREPARATION OF AN ORGANIC SOLVENT EXTRACT |
| 17/30355230 DC : 0 | BS ISO 4586-1 - HIGH-PRESSURE DECORATIVE LAMINATES (HPL, HPDL) - SHEETS BASED ON THERMOSETTING RESINS (USUALLY CALLED LAMINATES) - PART 1: INTRODUCTION AND GENERAL INFORMATION |
| BS ISO 13302:2003 | Sensory analysis. Methods for assessing modifications to the flavour of foodstuffs due to packaging |
| 14/30303782 DC : 0 | BS EN 438-1 - HIGH-PRESSURE DECORATIVE LAMINATES (HPL) - SHEETS BASED ON THERMOSETTING RESINS (USUALLY CALLED LAMINATES) - PART 1: INTRODUCTION AND GENERAL INFORMATION |
| PREN 438-1 : DRAFT 2014 | HIGH-PRESSURE DECORATIVE LAMINATES (HPL) - SHEETS BASED ON THERMOSETTING RESINS (USUALLY CALLED LAMINATES) - PART 1: INTRODUCTION AND GENERAL INFORMATION |
| CEN/TR 15623:2008 | Food processing machinery - Route map - Materials for food area |
| S.R. CEN TR 15623:2008 | FOOD PROCESSING MACHINERY - ROUTE MAP - MATERIALS FOR FOOD AREA |
| BS EN 1186-9:2002 | Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration into aqueous food simulants by article filling |
| BS EN 15519:2007 | Paper and board intended to come into contact with foodstuffs. Preparation of an organic solvent extract |
| BS EN 1186-7:2002 | Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration into aqueous food simulants using a pouch |
| BS EN 1186-4:2002 | Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration into olive oil by cell |
| BS EN 1186-2:2002 | Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration into olive oil by total immersion |
| DIN EN 438-1:2016-06 | HIGH-PRESSURE DECORATIVE LAMINATES (HPL) - SHEETS BASED ON THERMOSETTING RESINS (USUALLY CALLED LAMINATES) - PART 1: INTRODUCTION AND GENERAL INFORMATION |
| I.S. EN 1186-14:2002 | MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - PLASTICS - PART 14: TEST METHODS FOR "SUBSTITUTE TESTS" FOR OVERALL MIGRATION FROM PLASTICS INTENDED TO COME INTO CONTACT WITH FATTY FOODSTUFFS USING TEST MEDIA ISO-OCTANE AND 95% ETHANOL |
| I.S. EN 1186-9:2002 | MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - PLASTICS - PART 9: TEST METHODS FOR OVERALL MIGRATION INTO AQUEOUS FOOD SIMULANTS BY ARTICLE FILLING |
| BS EN 1186-11:2002 | Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration into mixtures of C-labelled synthetic triglycerides |
| BS EN 1186-14:2002 | Materials and articles in contact with foodstuffs. Plastics Test methods for \'substitute tests\' for overall migration from plastics intended to come into contact with fatty foodstuffs using test media iso-octane and 95% ethanol |
| BS EN 1186-12:2002 | Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration at low temperatures |
| BS EN 1186-6:2002 | Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration into olive oil using a pouch |
| BS EN 1186-3:2002 | Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration into aqueous food simulants by total immersion |
| BS EN 1186-5:2002 | Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration into aqueous food simulants by cell |
| BS EN 1186-13:2002 | Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration at high temperatures |
| BS EN 1186-10:2002 | Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration into olive oil (modified method for use in cases where incomplete extraction of olive oil occurs) |
| EN 15519:2007 | Paper and board intended to come into contact with foodstuffs - Preparation of an organic solvent extract |
| EN 438-1:2016 | High-pressure decorative laminates (HPL) - Sheets based on thermosetting resins (usually called laminates) - Part 1: Introduction and general information |
| EN 14867:2005 | Packaging - Plastic freezer bags - Specifications and test methods |
| EN 14338:2003 | Paper and board intended to come into contact with foodstuffs - Conditions for determination of migration from paper and board using modified polyphenylene oxide (MPPO) as a simulant |
| I.S. EN 1186-3:2002 | MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - PLASTICS - PART 3: TEST METHODS FOR OVERALL MIGRATION INTO AQUEOUS FOOD SIMULANTS BY TOTAL IMMERSION |
| I.S. EN 1186-8:2002 | MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - PLASTICS - PART 8: TEST METHODS FOR OVERALL MIGRATION INTO OLIVE OIL BY ARTICLE FILLING |
| I.S. EN 1186-4:2002 | MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - PLASTICS - PART 4: TEST METHODS FOR OVERALL MIGRATION INTO OLIVE OIL BY CELL |
| PD CEN/TR 15623:2008 | Food processing machinery. Route map. Materials for food area |
| ISO 4586-1:2015 | High-pressure decorative laminates (HPL, HPDL) Sheets based on thermosetting resins (Usually called Laminates) Part 1: Introduction and general information |
| BS EN 438-1:2016 | High-pressure decorative laminates (HPL). Sheets based on thermosetting resins (usually called laminates) Introduction and general information |
| BS EN 1186-15:2002 | Materials and articles in contact with foodstuffs. Plastics Alternative test methods to migration into fatty food simulants by rapid extraction into iso-octane and/or 95 % ethanol |
| BS EN 14867:2005 | Packaging. Plastic freezer bags. Specifications and test methods |
| EN 1186-13:2002 | Materials and articles in contact with foodstuffs - Plastics - Part 13: Test methods for overall migration at high temperatures |
| EN 1186-3:2002 | Materials and articles in contact with foodstuffs - Plastics - Part 3: Test methods for overall migration into aqueous food simulants by total immersion |
| EN 1186-2:2002 | Materials and articles in contact with foodstuffs - Plastics - Part 2: Test methods for overall migration into olive oil by total immersion |
| DIN EN 14867:2005-09 | Packaging - Plastic freezer bags - Specifications and test methods; German version EN 14867:2005 |
| EN 1186-15:2002 | Materials and articles in contact with foodstuffs - Plastics - Part 15: Alternative test methods to migration into fatty food simulants by rapid extraction into iso-octane and/or 95 % ethanol |
| DIN EN 15519:2008-01 | Paper and board intended to come into contact with foodstuffs - Preparation of an organic solvent extract |
| ENV 1186-10 : 1994 | MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - PLASTICS - TEST METHODS FOR OVERALL MIGRATION INTO OLIVE OIL (MODIFIED METHOD FOR USE IN CASE WHERE INCOMPLETE EXTRACTION OF OLIVE OIL OCCURS) |
| ENV 1186-14 : 1999 | MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - PLASTICS - TEST METHODS FOR 'SUBSTITUTE TESTS' FOR OVERALL MIGRATION FROM PLASTICS INTENDED TO COME INTO CONTACT WITH FATTY FOODSTUFFS USING TEST MEDIA ISO-OCTANE AND 95% ETHANOL |
| ENV 1186-13 : 1999 | MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - PLASTICS - TEST METHOD FOR OVERALL MIGRATION AT HIGH TEMPERATURES |
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