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EN ISO 4833-1:2013+A1:2022

Current

Current

The latest, up-to-date edition.

Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 1: Colony count at 30 °C by the pour plate technique - Amendment 1: Clarification of scope (ISO 4833-1:2013/Amd 1:2022)

Published date

12-01-2022

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DocumentType
Standard
PublisherName
Comite Europeen de Normalisation
Status
Current
Supersedes

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