SN EN 14123 : 2008
Current
Current
The latest, up-to-date edition.
FOODSTUFFS - DETERMINATION OF AFLATOXIN B1 AND THE SUM OF AFLATOXIN B1, B2, G1 AND G2 IN HAZELNUTS, PEANUTS, PISTACHIOS, FIGS, AND PAPRIKA POWDER - HIGH PERFORMANCE LIQUID CHROMATOGRAPHIC METHOD WITH POST-COLUMN DERIVATISATION AND IMMUNOAFFINITY COLUMN CLEANUP
Published date
12-01-2013
Publisher
Foreword
1 Scope
2 Normative reference
3 Principle
4 Reagents
5 Apparatus
6 Procedures
7 Precision
8 Test report
Annex A (informative) - Typical chromatograms
Annex B (informative) - Precision data
Bibliography
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