UNI EN ISO 5377 : 1995
Current
The latest, up-to-date edition.
STARCH HYDROLYSIS PRODUCTS - DETERMINATION OF REDUCING POWER AND DEXTROSE EQUIVALENT - LANE AND EYNON CONSTANT TITRE METHOD
30-04-1995
Cooperating organizations
National foreword
Foreword
METHOD
1 Scope and field of application
2 References
3 Definitions
4 Principle
5 Reagents
6 Apparatus
7 Procedure
8 Expression of results
9 Test report
Annex: Method for testing standard reference anhydrous
D-glucose for compliance with the requirements in 5.2c
National annex: (informative) Cross-references
Specifies a Lane and Eynon constant titre method for the determination of the reducing power and dextrose equivalent of all starch hydrolysis products. Coverage includes definitions, reagents, apparatus and procedure.
| DocumentType |
Standard
|
| PublisherName |
Ente Nazionale Italiano di Unificazione (UNI)
|
| Status |
Current
|
| Standards | Relationship |
| ISO 5377:1981 | Identical |
| NS EN ISO 5377 : 1ED 1994 | Identical |
| NF EN ISO 5377 : 1994 | Identical |
| NBN EN ISO 5377 : 1994 | Identical |
| I.S. EN ISO 5377:1995 | Identical |
| EN ISO 5377:1994 | Identical |
| BS EN ISO 5377:1994 | Identical |
| UNE-EN ISO 5377:1995 | Identical |
| NEN EN ISO 5377 : 1994 | Identical |
| SN EN ISO 5377 : 1994 | Identical |
| DIN EN ISO 5377:1994-10 | Identical |
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