ISO 8381:2008
Withdrawn
A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.
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Milk-based infant foods — Determination of fat content — Gravimetric method (Reference method)
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03-05-2023
English, French
02-10-2008
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ISO 8381¦IDF 123:2008 specifies the reference method for the determination of the fat content of milk-based infant foods.
The method is applicable to liquid, concentrated and dried milk-based infant foods with no, or not more than a mass fraction of 5 % (dry matter) of such added matter as starch, dextrin, vegetables, fruit and meat.
The method is not applicable to products which do not dissolve completely in ammonia owing to the presence of starch or dextrin at mass fractions of more than a few percent, or to the presence of hard lumps. The method is also not applicable to products which contain free fatty acids in significant quantities. The results obtained for these products will be too low.
| Committee |
ISO/TC 34/SC 5
|
| DevelopmentNote |
Supersedes ISO/DIS 8381. Also numbered as IDF 123. (10/2008)
|
| DocumentType |
Standard
|
| Pages |
15
|
| PublisherName |
International Organization for Standardization
|
| Status |
Withdrawn
|
| SupersededBy | |
| Supersedes |
| Standards | Relationship |
| BS 7142-1(2000) : 2000 | Identical |
| NBN EN ISO 8381 : 2008 | Identical |
| NEN EN ISO 8381 : 2008 | Identical |
| NS EN ISO 8381 : 2ED 2008 | Identical |
| I.S. EN ISO 8381:2008 | Identical |
| PN EN ISO 8381 : 2010 | Identical |
| SN EN ISO 8381:2009 | Identical |
| UNI EN ISO 8381 : 2009 | Identical |
| UNE-EN ISO 8381:2009 | Identical |
| BS EN ISO 8381:2008 | Identical |
| EN ISO 8381:2008 | Identical |
| NF EN ISO 8381 : 2008 | Identical |
| DIN EN ISO 8381:2009-03 | Identical |
| NF ISO 8381 : 1988 | Identical |
| BS 7142-1:1989 | Identical |
| ISO 16958:2015 | Milk, milk products, infant formula and adult nutritionals — Determination of fatty acids composition — Capillary gas chromatographic method |
| 15/30310176 DC : 0 | BS ISO 16958 - MILK PRODUCTS AND INFANT FORMULAE - DETERMINATION OF FATTY ACID CONTENT - CAPILLARY GAS CHROMATOGRAPHIC METHOD |
| BS ISO 16958:2015 | Milk, milk products, infant formula and adult nutritionals. Determination of fatty acids composition. Capillary gas chromatographic method |
| ISO 11870:2009 | Milk and milk products Determination of fat content General guidance on the use of butyrometric methods |
| BS ISO 8262-1:2005 | Milk products and milk-based foods. Determination of fat content by the Weibull-Berntrop gravimetric method (reference method) Infant foods |
| BS ISO 3890-1:2009 | Milk and milk products. Determination of residues of organochlorine compounds (pesticides) General considerations and extraction methods |
| ISO 8262-1:2005 | Milk products and milk-based foods — Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method) — Part 1: Infant foods |
| BS ISO 11870:2009 | Milk and milk products. Determination of fat content. General guidance on the use of butyrometric methods |
| ISO 3890-1:2009 | Milk and milk products Determination of residues of organochlorine compounds (pesticides) Part 1: General considerations and extraction methods |
| ISO 8262-1:2005 | Milk products and milk-based foods — Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method) — Part 1: Infant foods |
| ISO 707:2008 | Milk and milk products — Guidance on sampling |
| ISO 1042:1998 | Laboratory glassware — One-mark volumetric flasks |
| ISO 835:2007 | Laboratory glassware — Graduated pipettes |
| ISO 4788:2005 | Laboratory glassware — Graduated measuring cylinders |
| ISO 5725:1986 | Precision of test methods Determination of repeatability and reproducibility for a standard test method by inter-laboratory tests |
| ISO 3889:2006 | Milk and milk products — Specification of Mojonnier-type fat extraction flasks |
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