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UNI EN 14961-5 : 2011

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

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SOLID BIOFUELS - FUEL SPECIFICATIONS AND CLASSES - PART 5: FIREWOOD FOR NON-INDUSTRIAL USE

Superseded date

03-07-2014

Published date

01-01-2011

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Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Symbols and abbreviations
5 Specification of firewood for non-industrial use
Annex A (informative) - Comparison of moisture content
        as received and dry basis
Annex B (informative) - Comparison of different cubic
        meters
Bibliography

Describes the fuel quality classes and specifications for firewood for non-industrial use. Also includes only firewood produced from the following raw material.

DevelopmentNote
Supersedes UNI/TS 11264. (09/2011)
DocumentType
Standard
PublisherName
Ente Nazionale Italiano di Unificazione (UNI)
Status
Superseded
SupersededBy
Supersedes

Standards Relationship
EN 14961-5:2011 Identical

EN 14588:2010 Solid biofuels - Terminology, definitions and descriptions
EN 14961-1:2010 Solid biofuels - Fuel specifications and classes - Part 1: General requirements
EN 14774-2:2009 Solid biofuels - Determination of moisture content - Oven dry method - Part 2: Total moisture - Simplified method
EN 303-5:2012 Heating boilers - Part 5: Heating boilers for solid fuels, manually and automatically stoked, nominal heat output of up to 500 kW - Terminology, requirements, testing and marking
EN 13556:2003 Round and sawn timber - Nomenclature of timbers used in Europe
EN 15821:2010 Multi-firing sauna stoves fired by natural wood logs - Requirements and test methods
EN 15250:2007 Slow heat release appliances fired by solid fuel - Requirements and test methods
PREN 15234-5 : DRAFT 2011 SOLID BIOFUELS - FUEL QUALITY ASSURANCE - PART 5: FIREWOOD FOR NON-INDUSTRIAL USE
EN 15234-1:2011 Solid biofuels - Fuel quality assurance - Part 1: General requirements
EN 14774-1:2009 Solid biofuels - Determination of moisture content - Oven dry method - Part 1: Total moisture - Reference method

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