EN 1673:2000+A1:2009
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
View Superseded by
Food processing machinery - Rotary rack ovens - Safety and hygiene requirements
15-12-2020
02-12-2009
Foreword
Introduction
1 Scope
2 Normative references
3 Description
4 List of significant hazards
5 Safety and hygiene requirements and/or protective
measures
6 Verification of the safety and hygiene requirements
and/or measures
7 Information for use
Annex A (normative) Principles of design to ensure the
cleanability of rotary rack ovens
Annex B (normative) Noise test code - Grade 2 of accuracy
Annex ZA (informative) Relationship between this European
Standard and the Essential Requirements of EU
Directive 98/37/EC
Annex ZB (informative) Relationship between this European
Standard and the Essential Requirements of EU
Directive 2006/42/EC
Bibliography
This standard specifies safety and hygiene requirements for the design and manufacture of rotary rack ovens with one or more rotary racks.These ovens are used in the food industry and shops (bakeries, pastry-making, etc.) for the batch baking of foodstuffs containing flour, water and other additives. This standard applies to ovens used only for food products except for those containing volatile flammable ingredients.The control of the humidity of the air in the baking chamber is by the production and introduction of steam around normal atmospheric pressure.The following machines are excluded: -experimental and testing machines under development by the manufacturer;-domestic appliances.This standard covers the technical safety requirements for the installation, cleaning and maintenance of these machines as defined in 3.12 of EN 292-1:1991 and in the manufacturer's instruction handbook.The significant hazards covered by this standard are mechanical (shearing, trapping, impact, loss of stability), electrical, thermal, ergonomic and those resulting from lack of hygiene. They are specifically listed in 4. Noise is not considered to be a significant hazard from rotary rack ovens. This does not mean that the manufacturer of the machine is absolved from reducing noise and making a noise declaration. Therefore a noise test code is proposed in Annex B.The hazards from the use of gaseous fuel by gas appliances are not covered by this standard.This standard applies only to machines manufactured after the date of issue of the standard.
Committee |
CEN/TC 153
|
DevelopmentNote |
2000 Edition Re-issued in December 2009 & incorporates AMD 1 2009. (01/2010)
|
DocumentType |
Standard
|
PublisherName |
Comite Europeen de Normalisation
|
Status |
Superseded
|
SupersededBy |
Standards | Relationship |
ONORM EN 1673 : OCT 2010 | Identical |
NEN EN 1673 : 2000 + A1 2009 | Identical |
UNE-EN 1673:2001 | Identical |
SN EN 1673 : 2001 + A1 2010 | Identical |
BS EN 1673 : 2000 | Identical |
I.S. EN 1673:2000 | Identical |
UNI EN 1673 : 2010 | Identical |
DIN EN 1673:2010-10 | Identical |
NBN EN 1673 : 2000 + A1 2010 | Identical |
NF EN 1673 : 2000 + A1 2010 | Identical |
UNE-EN 1673:2001+A1:2010 | Identical |
NS EN 1673 : 2000 + A1 2009 | Identical |
PN EN 1673 : 2002 + A1 OCT 2010 | Identical |
I.S. EN 1673:2020 | Identical |
DIN EN 1673:2019-03 (Draft) | Identical |
BS EN 1673:2000+A1:2009 | Identical |
BS EN 1672-1:2014 | Food processing machinery. Basic concepts Safety requirements |
I.S. EN 1672-1:2014 | FOOD PROCESSING MACHINERY - BASIC CONCEPTS - PART 1: SAFETY REQUIREMENTS |
UNE-EN 1672-1:2015 | Food processing machinery - Basic concepts - Part 1: Safety requirements |
EN 1672-1:2014 | Food processing machinery - Basic concepts - Part 1: Safety requirements |
DIN EN 1672-1:2014-12 | FOOD PROCESSING MACHINERY - BASIC CONCEPTS - PART 1: SAFETY REQUIREMENTS |
UNI EN 1672-1 : 2014 | FOOD PROCESSING MACHINERY - BASIC CONCEPTS - PART 1: SAFETY REQUIREMENTS |
EN 294:1992/AC:1993 | SAFETY OF MACHINERY - SAFETY DISTANCES TO PREVENT DANGER ZONES BEING REACHED BY THE UPPER LIMBS |
ISO 4871:1996 | Acoustics — Declaration and verification of noise emission values of machinery and equipment |
CEN/TR 15623:2008 | Food processing machinery - Route map - Materials for food area |
ISO 4287:1997 | Geometrical Product Specifications (GPS) — Surface texture: Profile method — Terms, definitions and surface texture parameters |
ISO 12001:1996 | Acoustics — Noise emitted by machinery and equipment — Rules for the drafting and presentation of a noise test code |
ISO 3744:2010 | Acoustics Determination of sound power levels and sound energy levels of noise sources using sound pressure Engineering methods for an essentially free field over a reflecting plane |
EN 1088:1995+A2:2008 | Safety of machinery - Interlocking devices associated with guards - Principles for design and selection |
ISO/TR 11688-1:1995 | Acoustics Recommended practice for the design of low-noise machinery and equipment Part 1: Planning |
ISO 13732-1:2006 | Ergonomics of the thermal environment — Methods for the assessment of human responses to contact with surfaces — Part 1: Hot surfaces |
EN ISO 14121-1:2007 | Safety of machinery - Risk assessment - Part 1: Principles (ISO 14121-1:2007) |
IEC 60204-1:2016 | Safety of machinery - Electrical equipment of machines - Part 1: General requirements |
EN 1005-2:2003+A1:2008 | Safety of machinery - Human physical performance - Part 2: Manual handling of machinery and component parts of machinery |
EN 614-1:2006+A1:2009 | Safety of machinery - Ergonomic design principles - Part 1: Terminology and general principles |
ISO 14121-1:2007 | Safety of machinery Risk assessment Part 1: Principles |
EN ISO 13732-1:2008 | Ergonomics of the thermal environment - Methods for the assessment of human responses to contact with surfaces - Part 1: Hot surfaces (ISO 13732-1:2006) |
EN ISO 11201:2010 | Acoustics - Noise emitted by machinery and equipment - Determination of emission sound pressure levels at a work station and at other specified positions in an essentially free field over a reflecting plane with negligible environmental corrections (ISO 11201:2010) |
EN ISO 12001:2009 | Acoustics - Noise emitted by machinery and equipment - Rules for the drafting and presentation of a noise test code (ISO 12001:1996) |
EN 1672-2:2005+A1:2009 | Food processing machinery - Basic concepts - Part 2: Hygiene requirements |
IEC 60529:1989+AMD1:1999+AMD2:2013 CSV | Degrees of protection provided by enclosures (IP Code) |
EN ISO 3744:2010 | Acoustics - Determination of sound power levels and sound energy levels of noise sources using sound pressure - Engineering methods for an essentially free field over a reflecting plane (ISO 3744:2010) |
EN 953:1997+A1:2009 | Safety of machinery - Guards - General requirements for the design and construction of fixed and movable guards |
ISO 12100-2:2003 | Safety of machinery Basic concepts, general principles for design Part 2: Technical principles |
EN 954-1 : 1996 | SAFETY OF MACHINERY - SAFETY-RELATED PARTS OF CONTROL SYSTEMS - PART 1: GENERAL PRINCIPLES FOR DESIGN |
EN ISO 3743-1:2010 | Acoustics - Determination of sound power levels and sound energy levels of noise sources using sound pressure - Engineering methods for small movable sources in reverberant fields - Part 1: Comparison method for a hard-walled test room (ISO 3743-1:2010) |
ISO 12100-1:2003 | Safety of machinery Basic concepts, general principles for design Part 1: Basic terminology, methodology |
EN ISO 13849-1:2015 | Safety of machinery - Safety-related parts of control systems - Part 1: General principles for design (ISO 13849-1:2015) |
EN ISO 4871:2009 | Acoustics - Declaration and verification of noise emission values of machinery and equipment (ISO 4871:1996) |
IEC 61310-1:2007 | Safety of machinery - Indication, marking and actuation - Part 1: Requirements for visual, acoustic and tactile signals |
EN 1005-3:2002+A1:2008 | Safety of machinery - Human physical performance - Part 3: Recommended force limits for machinery operation |
EN 60529:1991/AC:2016-12 | DEGREES OF PROTECTION PROVIDED BY ENCLOSURES (IP CODE) (IEC 60529 EDITION 2.2 CORRIGENDUM 2:2015) |
1998/37/EC : 1998 | DIRECTIVE 98/37/EC OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL OF 22 JUNE 1998 ON THE APPROXIMATION OF THE LAWS OF THE MEMBER STATES RELATING TO MACHINERY |
EN ISO 11688-1:2009 | Acoustics - Recommended practice for the design of low-noise machinery and equipment - Part 1: Planning (ISO/TR 11688-1:1995) |
ISO 13849-1:2015 | Safety of machinery — Safety-related parts of control systems — Part 1: General principles for design |
EN 61310-1:2008 | Safety of machinery - Indication, marking and actuation - Part 1: Requirements for visual, acoustic and tactile signals |
ISO 11201:2010 | Acoustics Noise emitted by machinery and equipment Determination of emission sound pressure levels at a work station and at other specified positions in an essentially free field over a reflecting plane with negligible environmental corrections |
ISO 3743-1:2010 | Acoustics Determination of sound power levels and sound energy levels of noise sources using sound pressure Engineering methods for small movable sources in reverberant fields Part 1: Comparison method for a hard-walled test room |
EN 60204-1 : 2006 COR 2010 | SAFETY OF MACHINERY - ELECTRICAL EQUIPMENT OF MACHINES - PART 1: GENERAL REQUIREMENTS |
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